Get Cooking with Basic Ayurvedic Spices
To make it easier to get started with Ayurvedic cuisine, it is highly recommended that you have the most commonly used spices in your pantry. We've assembled a collection of essentials that are perfect to help you gain a foothold in the world of ayurvedic cooking. These spices include asafoetida, fennel, ginger, cardamom, coriander, cumin, turmeric, saffron, pippali, cinnamon, cloves, chilli, nutmeg, fenugreek seeds and king cumin (ajowan/ ajwain).
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Cosmoveda Organic Asafoetida
10 g, 30 g, 80 g, 90 g, 300 g- Asafoetida with ground fenugreek
- For cooking
- Strengthens the taste of the food
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- Garlic-like scent
- A must for every kitchen
- Strengthens Agni
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Cosmoveda Organic Ajwain, Ground
10 g, 25 g, 80 g, 250 g- Perfect with potatoes and legumes
- Great with pastries and bread
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Cosmoveda Organic Cumin, whole
10 g, 25 g, 80 g, 280 g- A culinary and medicinal herb
- Certified organic cultivation
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Cosmoveda Organic Fennel, ground
10 g, 20 g, 65 g, 70 g, 230 g- Certified organic cultivation
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Cosmoveda Organic Ceylon Cinnamon, ground
25 g, 80 g, 250 g- Fine and sweet
- Suitable for fruit & poultry
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Sonnentor Organic Cardamom
40 g, 50 g- Third most expensive spice in the world
- Floral-sweet flavour
- Fine peppery sharpness
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- Classic during the Christmas season
- Very decorative
- Slight orange note
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- Bitter & spicy
- Balances all 3 doshas
- Promotes Agni
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Sonnentor Organic Coriander
35 g, 40 g- Ideal for Thai curries
- Spicy, earthy flavour
- Very versatile
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- Characteristic yellow color
- Floral fragrance
- Somewhat reminiscent of curry
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Cosmoveda Organic Pippali, finely ground
10 g, 35 g, 100 g, 120 g, 500 g- A long pepper
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- Powerful aroma
- Gorgeous fragrance
- Versatile
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Cosmoveda Organic Cardamom green, black seeds
10 g, 40 g, 100 g, 120 g, 350 g- Suitable for desserts, exquisite beverages, milk and coffee
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- Ground ceylon
- Low coumarin content
- Hot, sweet & astringent
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- For a spicy brown bread
- Fresh, aromatic spice
- Fresh, menthol-y taste
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Cosmoveda Organic Saffron, finely ground
0,10 g, 1 g, 5 g, 10 g- Has strong yellow colouring
- Suitable for sweet dishes and curry
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Cosmoveda Organic Cassia Cinnamon, ground
30 g, 80 g, 90 g, 320 g, 500 g- More bitter taste than Ceylon cinnamon
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- Sweet and mild flavour
- Fresh spice
- Versatile
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- Gives curry its beautiful yellow colour
- A peppery and fresh scent
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- For vegetable dishes
- For sauces
- Spicy
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- For pasta sauces, curries & marinades
- Vegan & vegetarian
- Packed by hand
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Cosmoveda Organic Cloves, finely ground
10 g, 25 g, 80 g, 280 g, 500 g- Contains eugenol, vanillin and pinene
- Certified organic cultivation
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- The curry spice
- Ideal for Indian food
- Distinctive bitter note
All prices incl. VAT.
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