Get the most out of your morning with the help of Ayurveda. Read on to learn how.
Would you like to improve your Agni? Then try drinking Agni tea. Here is a simple recipe.
Find out here how you can keep your fingernails beautiful and healthy with the help of Ayurveda.
Agni, as the digestive fire is called in Ayurveda, plays a central role in our health. But what is it actually? Find out more here.
These tips will help you to incorporate Ayurveda into a relaxed and healthy festive season.
Ayurvedic cuisine uses a lot of veggies. For this reason, it's important to know how to quickly prepare them. Read our tips for quick veggie prep here!
Enjoy our recipe for Mung Dal Kitchari, a dish that balances all three doshas. Read more here!
Learn which types of fruits and vegetables are particularly good for Pitta types and which one might one to avoid. Read more here.
This week we're sharing our recipes for a cold Beetroot-Yoghurt soup and a creamy Fennel-Potato soup. Both of these recipes are perfect for Ayurvedic cuisine! Enjoy.
Learn about what types of fruits and vegetables Vata dosha types should eat, or what they should avoid.
Tempt your taste buds with Ayurvedic corn bread.
According to Ayurveda, ghee is the best type of cooking fat. Read more here!