Farfalla Violet Leaves 20% (80% Alc.)

No natural fragrance can be produced from violet flowers, but from their leaves we can make a precious absolue with a mysterious, tart green note. Suitable for fresh and «green» fragrant scents. The essential oil is very strong when undiluted and becomes sweeter when diluted with alcohol.

• Origin: Egypt
• Part of the plant used: the leaves
• Type of product: extraction through a solvent
• Botanical name: Viola odorata

Ingredient: Viola odorata