Delicious Noodles in Many Varieties & Shapes
Find a large variety of noodles made of many different materials. Gluten-free varieties included.
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- Cooking time: 10-12 minutes
- Ideal for many recipes
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- Cooking time: 10-12 minutes
- From Tuscany
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- With 90% white quinoa
- Slightly nutty taste
- Gluten-free
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- Aromatic, without egg
- Handmade in Tuscany
- Remains firm to the bite after cooking
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- For all dishes
- Carefully processed
- Ideal for cooking
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- Pre-cooked
- 4-piece pack
- Low-carb & high in fibre
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- Cooking time: 5-7 minutes
- Traditional pasta variety
- Made in Italy
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- Easy to prepare
- Gluten-free
- Vegan
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- Special manufacturing process
- Absorbs sauces very well
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- Gently dried
- In raw food quality
- Full-bodied taste
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- Made without eggs
- Traditionally made
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- Made without eggs
- Rough surface
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- Slightly spicy taste
- With natural iodine
- Raw food quality
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- Made without eggs
- Traditionally made
- Tomato, spinach and plain spirals
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- With corn flour & buckwheat germ
- Sauces stick particularly well
- Naturally gluten-free & high in fibre
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- 2 vegan pizza bases
- Made with organic ingredients
- Low carb and high in fibre
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- Made without eggs
- Traditional manufacturing
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- Vegan
- Gluten-free
- With 90% green mung beans
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- Made from seedlings
- Full-bodied taste
- Perfect for cooking
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- High protein content
- A superfood
- Versatile in use
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- Very popular with children
- Made without eggs
- Traditional manufacturing process
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- 100% sprouted spelt
- For all dishes
- 7 min. Cooking time
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- Nutty taste
- With 80% chickpeas
- Gluten-free
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- Flavour: mild and slightly nutty
- Italian craftsmanship
All prices incl. VAT.
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