Sapore di Sole SARACENUM Buckwheat Flour

Grown & produced in Italy

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Description

This high-quality flour is made from the best buckwheat. The organic buckwheat was grown and processed in Italy. It is a tasty and gluten-free alternative to wheat flour and can be used in many ways in the kitchen.

  • Fibre and protein-rich
  • Gluten-free
  • Organic quality
Brand: Sapore di Sole

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