Govinda Organic Tamari Almonds
With gluten-free soy sauce
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Description
A Spicy Snack
- These fun snacks contain healthy fatty acids and a high content of calcium, potassium and magnesium plus valuable trace elements, iron and zinc.
- Made with premium Spanish almonds finely roasted in copper kettles and glazed with gluten-free Tamari Soy Sauce (originating from California).
- By roasting the almonds in a copper kettle, they get a wonderful crunch and flavour, making them a great alternative to chips and peanuts.
- Taste: spicy, salty
| Brand: | Govinda |
|---|
Additional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 537 kcal / 2245 kJ |
| Fat | 24.9 g |
| Saturated fatty acids | 48.2 g |
| Carbohydrates | 3.9 g |
| Sugars | 0.3 g |
| Fibre | 13.8 g |
| Protein | 17.5 g |
| Salt | <0.1 g |
Ingredients: almonds *, soy sauce (gluten-free) *
*from controlled organic cultivation
Allergens: May contain traces of sesame and lupins.
Origin: Germany
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