Nutrient-Rich Flour by Govinda
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- Slightly sweet taste
- Gluten-free
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- Gluten-free
- High protein content (65%)
- High fibre content (28g per 100g)
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- Finely ground
- Low fat content
- More protein and fibre
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- Fine nutty taste
- Contains fibre
- For cooking, baking & refining
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- For baking and roasting
- For sauces
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- Organically grown
- Contains valuable protein
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- Mild taste
- Very fine texture
- With fibre
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- Contains almost all mineral salts
- Contains many vitamins
- Contains all important organic minerals
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- High OPC content
- Over 50% fibre
- Sodium-free & gluten-free
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- Mild taste
- Versatile in use
- With proteins & fibre
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- Nutty taste
- In raw food quality
- For baking
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- A tropical treat
- A high percentage of protein
- Lots of fibre
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- For making dough
- For baking and roasting
- For refining sauces
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- Versatile
- For cooking, baking & sauces
- Neutral flavour
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- Neutral taste
- High swelling capacity
- For binding & thickening
All prices incl. VAT.
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