Dal and Legumes for Ayurvedic Cuisine
Legumes are very important in Ayurvedic cuisine and are an important source of protein. Chickpeas, different types of lentils, sweet lupines, soy and peas plus all kinds of beans belong to this category of foods and help add protein to your meals.They are often eaten as a supplement to rice or added to hearty meals or veggies dishes. They make wonderful soups, chillies and appetisers.
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Maharishi Ayurveda Organic Yellow Mung Dal, Halved & Peeled, 500 g
- Quickly prepared
- Suitable for Vata, Kapha & Pitta
- Versatile uses
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Sapore di Sole Organic White Sorghum, 400 g
- Tasty & filling
- As a side dish or ingredient
- Rich in nutrients
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Alnatura Organic Chickpeas, Glass Jar, 220 g
- Pre-cooked
- Subtle nutty taste
- Perfect for making hummus & falafel
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Berglöwe ORganic Soy Meat Medallions, 200 g
- Partially defatted soy flour
- High-quality protein source
- Versatile
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Cosmoveda Kala Chana - Organic Whole Black Chickpeas, 500 g
- Mildly nutty taste
- Versatile
- Raw food quality
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Sapore di Sole Organic Cicerchia Peas, 400 g
- Hearty & aromatic
- Full of flavour and nutrients
- No need to pre-soak
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Cosmoveda Organic Kabuli Channa Chickpeas, 500 g
- Especially rich in protein
- Perfect for Vegans & Vegetarians
- Whole chickpeas
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BioKing Organic Chickpeas, 500 g
- Nutty taste
- Can be used in lots of delicious ways
- Very popular with kids
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Cosmoveda Masoor Dal Sabut - Organic Whole Red Lentils, 500 g
- High-quality protein
- Short preparation time
- Raw food product
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Sapore di Sole Organic Dried Green Peas, 400 g
- Peeled & split
- Valuable proteins & carbohydrates
- Very filling
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Alnatura Organic Red Lentils, 500 g
- Shelled
- Floury texture when cooked
- Short cooking time
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Alnatura Organic Green Beans, 185 g
- Sliced
- Ready to eat
- With sea salt
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Sapore di Sole Organic Tuvagliedda Beans, 250 g
- Pretty & aromatic
- Versatile in use
- Organic speciality cultivation in Italy
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Cosmoveda Organic Mountain Lentils, 1 kg
- Mild & aromatic in taste
- Light, reddish-brown colour
- Perfect for salads, casseroles & soups
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Alnatura Organic Chickpeas, 240 g
- Country of origin: Italy
- Pre-cooked and canned
- With sea salt
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Classic Ayurveda Organic Mung Dal, 500 g
- Split and peeled
- Nutritious, plant protein source
- For „Kitchari“
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BioKing Organic White Beans, 500 g
- Easy to prepare
- Origin: China
- Enjoy cold or warm
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Sapore di Sole Organic Beluga Lentils, 400 g
- Strong taste and firm bite
- As a side dish, salad & much more
- High in protein & low in fat
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Sapore di Sole Organic Borlotti Beans, 400 g
- Full-bodied taste
- Versatile & attractive
- Source of protein & fibre
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Berglöwe Sliced soy meat, organic, 250 g
- Partially defatted soy flour
- High-quality protein source
- Can be used in many ways
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Alnatura Organic Cooked Lentils, Can, 400 g
- Pre-cooked & ready to eat
- For salads, soups & more
- Vegan & 100% organic cultivation
All prices incl. VAT.
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