Govinda Organic Chocolate Ginger

Govinda's Health Food
Govinda produces various sweets that offer far more than just enjoyment: according to Ayurveda, these sweets have a Dosha-balancing effect and are suitable for all gourmets.

With Cocoa

• The carefully fermented and slightly roasted cocoa beans are gently broken up and gently processed in a patented process. All ingredients are checked for their quality. During production, no heat is added, so that the valuable ingredients of the cocoa bean are fully preserved.

Raw Cocoa

• Cocoa beans contain important bitter substances, are rich in antioxidants, iron, magnesium and zinc. Their protein and carbohydrates make up the nutritional value of the cocoa bean. Tannins, aromatic substances, organic acids and, above all, theobromine are responsible for their great taste.