The traditional distillation process and the production in three stages makes this extract something special.

3 Stage Production:

• Maceration and fermentation of the plant components
• Steam distillation in the presence of pure alcohol
• Incineration of the residue (the vinasse)

Please note:

• Close tightly after opening. Store dry and protected from heat and light.
• Alcohol-containing beverage with special plant distillate
• e 50 ml