Seedlings are edible little seeds that have germinated and started to grow. Before they have any leaves, the plants are called seedlings. Amaranth, fenugreek, browntop millet, cress, beets and wheat are just a few examples of seeds that are popular for growing into seedlings. They can be enjoyed in salads, soups and lots of other dishes! The superfood seedlings can easily be grown on a windowsill in just a few days, without needing a lot of effort to grow. They offer a valuable source of vitamins in the winter.