fangocur Sea Salt with Herbs & Blossoms

fangocur Sea Salt, A Unique Product from Mother Nature

Nature created a salt garden in the St. Helena Bay 180km north of Cape Town; this is the source of the salts from fangocur. It is formed from a gigantic 400 year old underground salt lake which is continuously filled by the Atlantic Ocean. The sea water is filtered as the water must pass through 2 km of quartz sand, limestone and clay; any heavy metals are thus naturally removed on the way to the salt garden. They contain naturally occurring iodine and important trace elements. The taste is more intense than that of common table salt without being too strong.

Ingredients: 92% unrefined sea salt crystals (harvested by hand) and 8% other ingredients: parsley, oregano, geranium, rose, marigold, basil, sea algae, poppy, thyme.