Cosmoveda Organic Carob Gum Flour

A thickening agent that is neutral in taste

Out of StockOur shop no longer sells this product.

Description

Organic carob gum flour is obtained by gently grinding the seeds of the carob tree.

  • It is used as a neutral-tasting thickener in soups, sauces, dressings, desserts and sweets.
  • Origin: Italy

Recommended use:
Mix with a little cold water separately and stir into cold or hot preparations to thicken.

Brand: Cosmoveda
Types of Products: Flour
Allergens - Free from: Gluten-Free, Lactose-Free
Dosage Form: Food
Product Features: Organic, Vegan, Vegetarian, Fairtrade

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